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We have news regarding our Southeast Asain recipes. As of today, we have developed nearly 200 Southeast Asian specialities.
This includes a number of sauces/pastes that are essential to Southeast Asian dishes.
You can now enjoy toast covered with your homemade Pandan Kaya Sauce for breakfast or even prepare some Rendang Paste or Sambal Paste for your dinner.
We would like to specially introduce our Kerisik Paste, with your Omni Cook that can reach temperatures as high as 180° C so you can make this traditional Malaysian paste effortlessly. Check the video below to see how easy to make this paste with Omni Cook.
We have also prepared some famous Southeast Asian dishes. This includes Beef Rendang, the first time we posted our recipe online our Malaysian users gave us some feedback about the traditional ways to cook this dish and now we have recreated this recipe.
We also have some soups like Bak Kut Teh that is super delicious and tonic, various flavor noodles like Penang Laksa or Mee Bandung that are all great choices or you could even make some street snacks like Roti Canai and Nasi Lemak!
Local special beverages and desserts are also available! Why not try a glass of Teh Tarik, combined with some Coconut Milk Snow Cakes to enjoy an easy afternoon tea.